Superb-y Herby Sauce-exposed Pizzas
144 Calories
1 Serving
Per Serving:
Calories: 144
Fat: 2.75g
Sodium: 625mg
Carbs: 24g
Fiber: 6g
Sugars: 2g
Protein: 8.5
INGREDIENTS:
- 1 Light English Muffin
- 1 Wedge The Laughing Cow Light Garlic & Herb cheese
- 2 Tablespoons canned tomato Sauce with Italian seasoning
- Optional toppings: dried italian seasonings (basil, oregano, etc…)
INSTRUCTIONS:
- Split the English muffin in half. Toast for about 5 minutes until crispy.
- Spread cheese wedge evenly over both halves.
- Spread Sauce over the cheese.
- Now Toast your cheesed n’ sauced English muffin for about 2 minutes, until cheese has melted and sauce is warm
- If you like, season the tops as you would a regular slice of pizza.
Hungry Girl tip: These are the best made in toaster oven. Don’t have one? Toast muffin in a regular toaster. Once covered with cheese and sauce, pop em’ in the oven at 450 degrees for a few minutes.
So there you have it a very easy to make herby English muffin pizza. 😛 I hope you enjoyed. 😛 I love Hungry Girl so much for making these recipes so easy to make!
xoxo
Lara Krystle “Lane” Novales